Curried Beef and Chard

Ingredients

• 1 cup ground beef (measured cooked)
• 3 large leaves of Swiss Chard, de-vained and shredded
• 1 Tbsp peanut butter (I prefer chunky for this)
• 1/3 cup water
• 1 Tbsp curry powder

Whatcha Do

1. Wash and de-vain chard
2. Cook beef until browned (or use beef that you've already pre-prepped, which is what I do)
3. Add peanut butter, water and curry and mix well
4. Shred chard and add to pan and cook until slightly wilted