Simple Cajun Halibut and Green Beans
Simple Cajun Halibut and Green Beans
Ingredients
- 4 oz halibut
- 1 cup green beans
- 1.5 Tbsp raw almond slivers
- 1/2 - 1 tsp Cajun Creole Spice Blend (salt free, by The Spice Hunter)
- 1/2 tsp garlic powder
- Salt and pepper to taste
Whatcha Do
- Sprinkle Cajun spice on halibut
- Bake in pre-heated oven on 350º for approximately 15 -17 minutes (Fish will flake easily when cooked).
- In a pan, add green beans and approximately 1/3 cup water
- Sprinkle with garlic powder and salt and pepper as desired
- Add water, 1 Tbsp at a time, until beans are almost cooked (to your desired level of crispness) then let the water cook out
- Toss in almonds and stir
- Cook approximately 2 - 3 minutes until the almonds are lightly browned
- Remove from heat and enjoy.
For the Halibut
For the Beans
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Cajun halibut and green beans is such a simple yet tasty recipe – it’s quick yet easy!
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